For 2 servings :
200 ml almond milk (old rice milk)
70 g oatmeal
1 tbsp chia seeds
some chopped ones almonds
some raspberries
Preparation:
Put the milk in a saucepan with the oats, Purely Iso Whey, Falve and chia seeds. Simmer on medium-high for 3-5 minutes, stirring occasionally. Pour the porridge into two small bowls and sprinkle with chopped almonds or berries. Best enjoyed warm.